COVID-19 Golf Course Protocols

COVID-19 Golf Course Protocols

We are very excited to welcome golfers back to Lewis Estates Golf Course. We are taking every precaution to ensure the safety of our patrons. It is of the utmost importance that all visitors to the golf course follow our set of rules laid out below:

TEE-TIME BOOKING:

BOOK ONLINE PREFERRED. 
Public golfers and Season Pass holders can book their tee-time online via the Tee-On website or at the link below.

Click here to book a tee-time online.

PHONE BOOKINGS:

  • Bookings via phone will begin at 7:00am
  • Payment will be made on the day of play in the Pro Shop
  • We will accept cash. However, debit or credit tap is the preferred method of payment.

DO NOT GOLF IF:

You are not permitted to play or be on our property if:

  • You are not feeling well
  • You are exhibiting signs of COVID-19 (sore throat, cough, fever)
  • You have traveled outside of Canada in the last 14 days

ARRIVING AT THE GOLF COURSE:

*IMPORTANT* Arrive NO EARLIER than 15 minutes prior to your tee-time.

WHEN YOU ARRIVE:

  • Proceed to the Golf Shop check in counter
  • Respect distancing barriers
  • Follow instructions given by our staff
  • 2 PLAYERS ARE PERMITTED TO RIDE IN A CART IF:
    • from the same household
    • arrive to the course in the same vehicle together.
    • are cohorts or family members
    • we do offer cart sharing dividers for your safety for players that would like to ride together.
  • FOR THE SAFETY OF OUR CUSTOMERS we will not pair up customers on carts that are not family, cohorts or arrived in the same vehicle and these customers will have the safety of not sharing a power cart.
  • if you are riding a power cart, your sanitized power cart will be issued to you by our outside staff.
  • Continue to sanitize at the many stations placed conveniently throughout the golf course.
  • Maintain distance and respect signage on the golf course.
  • If you are walking, Rickshaw pull carts will be available for rent. They will be sanitized before and after each round.
  • Listen to direction provided by our staff – especially our Starters in telling you when you can tee off.

DURING YOUR ROUND:

Maintain 6 feet between yourself, fellow patrons and our staff at all times.

  • Flag pins: Do not touch the flag pin at any time. We have taken measures so your ball can be
    collected safely.
  • Bunkers: rakes have been removed from all bunkers. Local rule allows for you to place your ball in a kind lie. Once you hit your shot please smooth the sand surface with your foot.
  • On-Course Washrooms: are available for use. We have stocked hand sanitizer, soap and paper products for your safety.
  • Ball washers: have been removed
  • Benches: are a NO TOUCH zone
  • Halfway food and beverage window will be open for takeaway or curbside pick-up
  • Beverage cart will be available weather permitting

AFTER YOUR ROUND:

  • The Grill and Patio are open for post golf food and beverage options.
  • Celebrate your round verbally. Refrain from handshakes or hugs.
  • If riding a power cart, return it to our sanitization station immediately after your round.
  • Remove all waste and personal items from your power cart. Deposit waste in bins provided. Take all of your belongings with you.